Nature's Positive Food System for
Adaptation to Climate Change
Participants
Around 14,000 people (7,000 women and 7,000 men)
Application area
Area
Sussundenga district, Manica province, in the buffer zone of the Chimanimani National Park, focusing on the communities of Muocône, Mpunga, Rotanda-Sede and Mussapa in the administrative posts of Dombe and Rotanda.
Project Donor
Government of Canada (GAC) through the Canadian Foodgrains Bank (CFGB)
Project objective
This project aims to expand
nature-based solutions (NBS), promote climate-resilient livelihoods
livelihoods resilient to climate change -
especially for women and other
vulnerable people - and improve governance systems
governance systems.
Adoption of nature-based solutions (SBN) to absorb climate shocks.
Conservation agriculture and assisted planting for natural regeneration.
Improved water and pasture management.
Training women and vulnerable groups in community leadership.
Promoting resilient livelihoods, such as beekeeping and non-timber forest production.
Adopting nature-based solutions to climate shocks; Conservation agriculture and assisted planting for natural regeneration; Improved water and pasture management;
Training women and vulnerable groups in community leadership; Promotion of resilient livelihoods, such as beekeeping and non-timber forest production.
The essential kits received include a bicycle, sprayer, inputs and tools, with the aim of strengthening and supporting the lead farmers in their activities, providing them with the necessary resources to perform effectively in assisting the school groups in Machamba do Camponês.
National Director visits Nature+
This is part of the monitoring and evaluation visits and covered the administrative posts of Rotanda and Dombe, where the National Director had the opportunity to interact with the project participants and check on the progress of the activities, as well as distributing agricultural inputs for irrigation to the producers who lead the school groups in Machamba do Camponês.